Why I Don't Like Texarkana Food

 The Three Gs of Southern Food:

1. Grits

2. Gravy 

3. Grease

All food is served with at least one of the three. If a chef is being extra-fancy, they'll even add a dollop* of mayonnaise** as well. 

*The adage is correct: everything is bigger in Texas. While mere mortals use a teaspoon for their dollops, Texans use a pint-sized measuring cup.  

** For those who aren't in the know, mayo is the one food I find totally disgusting and cannot eat. Don't judge. Everyone has their one food.